Do you often end each growing season feeling alone, frustrated, and questioning if farming vegetables in challenging climates is sustainable? You’re not alone—and there’s a way to turn this feeling around toward a fulfilling and profitable farming future.

Join Ray’s workshop to explore the key growing systems that keep his produce thriving, his team energized, and his business profitable. This session is packed with valuable insights designed to improve your yield, enhance your team’s productivity, and keep you on a bright path for the 2025 season.

Key topics include:

• Creating a zero-compete weed system

• Choosing crop varieties that thrive in Tennessee’s hot, humid climate

• Reducing heat stress, preventing pests, and managing disease effectively

• Simplifying soil fertility management

• Optimizing your team’s daily schedule

• Boosting cash flow with value-add products

• Budget-friendly irrigation automation

• Setting boundaries for a sustainable 8-hour workday and much more!

With the practical strategies in this workshop, you’ll gain actionable steps to potentially double your sales while elevating your quality of life. Let’s make the 2025 season your most successful yet!